Happy birthday Phoebe! To celebrate our baby’s first year we had a party in Villa Borghese. Gorgeous weather and help from Barbra, a pastry chef pro, brought the whole thing together including two kinds of cupcakes: sugar-free banana with cream cheese and maple frosting and chocolate cake, chocolate frosting with banana cream filling. Both an ode to banana, Phoebe’s favorite food.
As Barbra said, “I love a two cake party!” Who doesn’t?